The story of Nando's starts hundreds of years ago with the first Portuguese explorers who set sail for the East in search of the legendary spice route. And so they landed on our shores and discovered the African Bird's Eye Chilli or as we know it (and love it) , PERi-PERi. Today, many years later, you can find Nando's restaurants, our delicious, addictive sauces and our world-famous grocery range around the globe.

PERi-PERi flame-grilled Chicken Restaurants

SA's fave since '81, since then we've become the biggest non-US fried chicken franchise in the world.